Chia seed puding buah Luscious Chia Seed Pudding takes a minute to make, is super healthy and so versatile it can be served for breakfast, as a snack, even dessert. You can find a big batch of it in my fridge at all times. Our family has been sprinkling chia seeds on yogurt and cereal for quite some time, but it wasn't until.

Bahan Membuat Chia seed puding buah

It's of #Layer bawah#.
You need 1 buah of alpukat (haluskan).
You need 1 buah of pisang ambon (haluskan).
You need 1/2 buah of naga merah (haluskan).
Prepare of #layer tengah#.
It's 2 buah of pisang ambon.
Prepare 500 ml of susu uht.
You need 5 sdm of chia seed.
Prepare 1 sdm of madu.
You need of #toping#.
Prepare of pisang ambon.
Prepare Buah of naga.

Langkah Memasak Chia seed puding buah

Layer bawah# campurkan semua bahan kmudian haluskan pakai garpu.
Layer tengah# haluskan pisang ambon pakai garpu, kmudian tuang susu uht dan masukkan chia seed, aduk rata simpan semalaman di dlam kulkas supaya chia seed mengembang, paginya sajikan. Dg buah2an.
Siapkan gelas saji, tata di gelas saji, beri toping sesuai selera.

Chia seed pudding can be made with juice, milk or even simply water. My favorite is using milk because it makes the pudding super creamy. For chocolate chia seed pudding I recommend dissolving cocoa in boiling water. Undissolved cocoa form little lumps of cocoa and in my opinion. The perfect snack, breakfast or lighter dessert that's packed with protein, fiber, and Creamy, thick chia pudding that's easy to make, nutritious, and so delicious!

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