Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Bahan Membuat Butter Cookies

300 gr terigu protein sedang.
225 gr mentega/ butter (me : 100 gr butter + 125 gr blueband).
90 gr gula halus.
2 butir kuning telur.
1 sdt vanili.
45 gr susu bubuk putih.
2 sdm maizena.
Secukupnya bubuk cokelat.
Secukupnya chocochip.

Langkah Memasak Butter Cookies

Mixer mentega + gula + telur sampai tercampur rata..
Tambahkan terigu + gula + vanili + susu yang sudah diayak kedalam adonan mentega..
Bagi dua adonan, salah satu beti bubuk cokelat dan tambahkan chocochip (optional). Aduk sampai tercampur rata..
Bulatkan adonan dan tata dalam loyang yang sudah dioles mentega. Tekan menggunakan garpu..
Panggang dalam oven suhu 170⁰C selama kurleb 45 menit. Tunggu sampai dingin, tempatkan pada wadah/ toples. Selamat mencoba 🥰.

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

Get Latest Recipe : HOME