Puff pastry GARLIC CHEESE Dinner party plans stressing you out? Puff pastry cheese straws are here for you. These crispy, flaky, cheesy twists require just two ingredients and a.

Bahan Membuat Puff pastry GARLIC CHEESE

1 lembar Puff pastry.
Bahan olesan.
1 butir kuning telur.
1 sdm butter/ royal crone.
2 siung bawang putih halus.
1 sdm susu kental manis.
Secukupnya basil/origano.
Taburan.
secukupnya Keju parut.

Langkah Memasak Puff pastry GARLIC CHEESE

Potong" Puff pastry uk 5x3cm tata diloyang yg sdh di alas dg kertas roti.
Lelehkan butter dan tumis sebentar bawang putihx sampe harum...matikan apinya tambahkan susu,kuning telur dan origano aduk rata.
Oles bahan olesan ke Puff pastry yg sdh dipotong" dan beri taburan keju parut.
Oven di suhu 180-200°c selama 30 menit atau sesuai oven masing" sampai matang.
Setelah matang, masukkan ke wadah kedap udara agar tidak melempem (tidak renyah). Selamat menikmati dengan keluarga :).

In the recipe below, we roll up roasted red peppers and garlic-herb cheese. You could roll up just about anything — think bacon, ham, vegetables, or even chocolate. These Puff Pastry Cheese Straws are perfect for a crowd-pleasing party appetizer. Flavored with Gruyere and Parmesan, they're really easy to make and disappear in a flash! This is pretty much the perfect party appetizer, combining two of the most glorious ingredients on earth into the ultimate finger.

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