Carrot cake vegetarian That's because they're usually made with dairy and. Vegan Carrot Cake Quick bread loaf with Cashew Cream Frosting. Don't have flax flour (ran out).

Bahan Membuat Carrot cake vegetarian

±1 kg Lobak putih.
1 bks chaipo asin.
1/2 bks chaipo manis.
2 bh wolter.
10-15 biji jamur kering.
1 bks tepung beras (500g).
1/2 tepung putri (opsional).
800 ml air.
1 sdm kaldu jamur (sesuai selera).
1 sdt merica (sesuai selera).
secukupnya Minyak goreng.

Langkah Memasak Carrot cake vegetarian

Kupas dan parut lobak putih, tiriskan.
Campur, cuci bersih dan tiriskan chaipou asin dan manis.
Redam jamur kering,setelah lembek di cincang halus bersama wolter (mau cepat pakai chopper aja 🤣).
Campur dan aduk sampai rata air,tepung beras,tepung putri,merica dan kaldu jamur.
Panaskan minyak, masuk chaipo tumis sebentar,lalu masuk wolter dan jamur kering tumis bentar lalu masuk lobak putih, masak sampai lobaknya matang.
Masukan larutan tepung, aduk rata (kecilnya api). Aduk mengumpal spt foto dan matikan kompor..
Masukan cetakan,ratakan permukaan dgn sendok yg dicelup dgn air lalu kukus sampai matang,tes tusuk. (yg d foto kukus ± 35 menit). 1 resep dpt 2 loyang kue, jika ada cetakan yg besar bisa sekali kukus, perhatikan waktu kukusnya, minimal 45 menit sampai 1 jam br bisa matang..
Bisa dimakan selagi hangat atau digoreng setelah dingin..

Once you realize how easy this carrot cake is to make. Vegan Carrot Cake with Cream Cheese Frosting. Fortunately the vegan carrot cake did not let me down and it was a huge hit with everybody. However, there are some vegan carrot cake recipes available that will allow you to have your dessert and eat it too. Enjoy a slice of this moist vegan carrot cake for afternoon tea or to mark a special occasion such as a birthday party.

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