Banana cake (pakai cup kertas) Ini kue pisang doyanan Pak Bossque… Bikinnya gampang banget, ngga pakai ribet dan hasilnya wangi banget! Baca Juga : Resep Roti Boy Rasa Kopi Tanpa Mixer, Hasilnya Crispy Di Luar dan Lembut Di Dalam. This is my all-time favorite banana cake recipe, made completely from scratch!

Bahan Membuat Banana cake (pakai cup kertas)

3 buah Pisang ambon yg bagus dan matang.
1 kaleng Susu cair (fn).
2 Terigu (segitiga biru).
200 gr gula pasir.
1 sdt soda kue.
100 gr mentega.
3 btr telur.
Cup kecil.

Langkah Memasak Banana cake (pakai cup kertas)

Haluskan pisang ambon (masukan plastik terus di bejek2).
Mixer gula pasir dan telur dengan kecepatan sedang, masukan pisang yg sudah di haluskan, masukan soda kue, terigu, susu cair (saya adanya merk fn), masukan mentega, ratakan dengan mixer.
Masukan adonan ke cetakan.
Masukan oven dengan api kecil (tips sebelum masuk oven pastikan oven sudah panas dulu) masukan ke oven dan sesekali sambil di lihat kalau sudah warna agak coklat brrti sdh matang.

Super Moist Eggless Banana Cake is the perfect cake to snack on along with a cup of coffee of tea. It's lightly spiced and bursting with banana flavor! Dust it with some powdered sugar or enjoy as such with a cup of coffee! This is the perfect snack cake to enjoy when you crave something sweet. This cake has been in my family for as long as I can remember!

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