A crunchy Oreo crust topped with silky, smooth chocolate mousse and. Chocolate Mousse Cake made with three layers of moist chocolate cake and two layers of smooth chocolate mousse, all covered in chocolate whipped cream! This intensely moist and fudgy cake is filled with chocolate mousse and fresh raspberries, then iced with rich chocolate frosting.

Bahan Membuat Chocolate mousse cake

Prepare 200 ml of whipping cream cair.
You need 3 sdm of coklat bubuk.
It's 2 sdm of gulpas.
You need 3 sdm of maizena.
Prepare 550 ml of susu cair.
You need 100 gr of coklat batang diiris kecil.

Langkah Memasak Chocolate mousse cake

Campur coklat bubuk kedalam satu wadah dengan whip cream, aduk rata.
Masukan susu, gula dan maizena kocok hingga tidak ada yang menggumpal.
Letakan wadah td di atas kompor nyalakan dengan api kecil.
Masak adonan tadi, lalu masukan coklat batang iris.
Setalah matang masukan adonan ke dalam loyang yang sudah dialasi baking paper dengan cara di saring.
Diamkan adonan di suhu ruang.
Setelah tidak panas, masukan ke dalam kulkas selama 1-2 jam.
Jadi deh.

Mary Berry's rich, indulgent chocolate mousse cake is fit for a celebration and makes a stunning centrepiece. Unmould the cake and place on a serving platter. Chocolate cake with chocolate mousse filling. Everyone will think you bought it at a bakery! This easy chocolate mousse cake recipe makes a moist dark chocolate cake that's topped with a yummy chocolate mousse.

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