Red Velvet Cake Kukus This is BEST Red Velvet Cake recipe EVER is the recipe my mom used. When you cut this red velvet cake, you'll going to be so happy. This cake just does that to your heart!

Bahan Membuat Red Velvet Cake Kukus

bahan A.
3 butir telur.
120 gram gula pasir (asliny 100 gram).
1 sdt sp.
bahan B.
100 gram tepung terigu.
2 sdm coklat bubuk.
1 sdm maizena.
1 sdm susu bubuk.
1 gram garam.
bahan C.
50 gram minyak goreng.
1 sdt air jeruk lemon/nipis/cuka.
1/4 sdt vanili cair.
1 1/2 sdt pewarna merah.
topping.
100 gram butter cream mix 100 gram creamcheese.
30 gram keju parut.

Langkah Memasak Red Velvet Cake Kukus

Campur n ayak bahan B sisihkan, begitu jg dg bahan C campur hingga rata sisihkan..
Mixer bahan A dg speed tinggi hingga putih berjejak. Lalu panaskan dandang/kukusan yg tutupnya d bungkus dg serbet..
Turunkan speed paling rendah, masukkan bahan B yg sudah d ayak n bahan c secara bertahap hingga tercampur rata..
Tuang dlm 3 loyang yg sudh d olesi minyak/margarin dg berat yg sama lalu kukus masing² selama 10 mnt. biarkan dingin.Tata cake lalu olesi dg mix butter lakukan hingga 2 tingkatan n olesi tiap sisi nya n taburi keju parut d paling atas cake nya.
Red Velvet Cake Kukus siap d nikmati, dingin lebih nikmat.

I just wanted to make sure you saw these awesome red velvet cupcakes. This recipe produces the best red velvet cake with superior buttery, vanilla, and cocoa flavors, as well as a delicious tang from buttermilk. My trick is to whip the egg whites, which guarantees a smooth velvet crumb. The only Red Velvet Cake recipe you'll ever need! It's soft, moist, fluffy, rich, strikingly beautiful and decadently delicious.

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