Fish and Chips Tilapia Regal Springs Tilapia are raised responsibly in deep freshwater lakes. Huge floating nets are used but still provide enough room for the tilapia to swim and exercise, which in turn provides a meaty, flaky style fish perfect for all ages. The tilapia are fed a diet of all natural high-quality plant-based food.

Bahan Membuat Fish and Chips Tilapia

2 fillet ikan Tilapia.
Bahan Marinasi.
Secukupnya garam.
Secukupnya lada.
1/2 buah lemon, peras airnya.
Bahan Adonan Kering.
1 sdm tepung maizena.
5 sdm tepung beras.
Sedikit garam.
Sedikit lada.
Bahan Lumuran / Adonan Basah.
6 sdm tepung terigu.
200 ml air soda yang sudah didinginkan di kulkas.
1/2 sdt baking powder.
1/4 sdt garam.
Saus Tartar ala kadarnya.
100 gr mayonaise.
1/4 buah lemon, peras airnya.
Secukupnya parsley kering.
Kentang goreng.

Langkah Memasak Fish and Chips Tilapia

Lumuri ikan dengan bahan marinasi, kemudian diamkan selama 20 - 30 menit..
Aduk semua bahan adonan kering..
Aduk semua bahan lumuran. Usahakan sampai halus, tidak bergerindil..
Masukkan ikan yang sudah di marinasi ke adonan kering. Lumuri sampai semua bagian tertutup tepung..
Setelah tertutup adonan kering, celupkan ikan ke adonan basah..
Kemudian goreng ikan didalam minyak panas. Kalau bisa deep fry..
Goreng sampai kuning keemasan, kemudian angkat dan tiriskan. Jangan terlalu lama menggoreng supaya ikan masih soft dagingnya..
Goreng kentang untuk pelengkap. Bisa kentang frozen, atau buat wedges potato..
Campur semua bahan saus tartar untuk pelengkap..
Selesai deh..

Dip the floured fish in beer batter and let excess drip back in the bowl. How to bread the fish and cook the fish in your air fryer. Wash and pat dry the fish. This is an easy, healthy baked fish recipe that's inspired by a lifelong fish and chips history. I grew up eating fish and chips at my hometown parish fish fry during Lent, I've frequented the Best Fish Fry award winners here in Wisconsin where fish fry is sacred year-round, and fish and chips is the dish I ordered the first time I ever traveled abroad at a British pub in London.

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