If you're expecting homemade almond cheese to taste like cheese made from cow, sheep or goat's milk, you'll be disappointed. But if you want a vegan, lactose-free, dairy-free substitution that's similar. Almond Crispy Cheese adalah salah satu camilan khas Surabaya.
Bahan Membuat Almond Chesse Crispy
- 70 gram putih telur.
- 60 gram gula halus.
- 1/8 sdt garam.
- 1/4 sdt vanili.
- 30 gram tepung terigu.
- 30 gram tepung jagung.
- 30 gram butter cair.
- Topping.
- Secukupnya almond.
- Secukupnya keju.
Langkah Memasak Almond Chesse Crispy
- Lelehkan butter.
- Mixer putih telur.
- Masukan gula ayak..
- Aduk tepung bersama garam, vanili dan gula yang telah diayak..
- Masukkan kedalam adonan, bagi 3kali adonan..
- Tambahkan butter leleh..
- Siapkan topping..
- Cetak diatas baking paper. Bagi setiap adonan 1 sdt. Lalu ratakan tipis dengan punggung sendok. Taburi dengan toping..
- Oven 180°C selama 10 menit atau tunggu sampe kecokelatan..
- Hasil ovenan..
Mix in the egg yolks and almond extract. Dissolve the baking soda in the water, and stir into the mixture along with. Crispy Fried CheeseMozzarella and Fontina Cheeses with Marinara Sauce. Almond-Crusted Salmon SaladPan Seared and Served Over Kale, Shaved Brussels Sprouts, Arugula, Avocado. Lihat juga resep Almond Crispy enak lainnya!
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