Tastes OK for kids, but instant pudding and cool whip isn't a recipe. Mousses are classic French recipes, often made as savory dishes filled with puréed fish, meat, or vegetables. But fruit and chocolate mousses are favorite desserts—for good reason.
Bahan Membuat Choco mousse #pekaninspirasi #KusukaNGEMIL
- 250 gr coklat batangan (rasa tergantung selera).
- 1 liter susu cair.
- 50 gr coklat bubuk.
- 50 gr tepung maizena.
- 150 gr gula putih halus.
- sesuai selera Toping.
Langkah Memasak Choco mousse #pekaninspirasi #KusukaNGEMIL
- Siapkan bahan.
- Iris cincang coklat batangan, sisihkan.
- Campur susu cair, tepung maizena, gula putih halus dan coklat bubuk. Aduk hingga merata dan tidak menggumpal. Saring supaya bebas dr gumpalan adonan..
- Masak sambil diaduk terus menerus hingga mendidih. Campurkan coklat batangan aduk rata hingga mengental. Angkat.
- Masukan coklat ke dalam cup/wadah selagi masih panas, beri topping sesuai selera. Dinginkan, jika sudah dingin bisa dimasukan ke dalam kulkas..
- Sajikan selagi dingin.
Rich chocolate mousse that's sweetened with dates! L'astuce Vegan pas banal de GoodPlanet : facile la mousse au chocolat vegan en remplaçant les oeufs par d'eau des pois chiches. Monter en neige de l'eau de cuisson de pois chiches à la place des œufs. Desc: Light the stage, this cookie is ready to give their They learned all of their moves from their father Whipped Cream, with extra flair from their mother White Choco. Choco mousse is the kids favorite dessert, it can be made so yummy and chocolaty with few ingredients such as milk, gelatin crystals and dark chocolate.
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