Give yourself a wake-up call with Nong Shim's kimchi ramyun noodle soup. Ready in just three minutes, this noodle dish is made up of instant, ramen-style noodles, a complex spicy soup seasoned. A TV commercial for Nongshim's well-known flagship product, Nongshim Shin Ramyun.

Bahan Membuat Kimchi ramyun

1/2 sendok teh gula.
1/2 sendok teh Garam.
1/2 sendok teh Cabai bubuk.
2 sendok teh Saus sambal / Gochujang.
Ramyun ramen.
Kimchi olahan.
Daun bawang.
Sawi hijau.
Buncis.
150 g Daging.
5 sendok makan Cream / Fresh milk.
BBQ / Blackpepper sauce.
1 Telur.
1 Telur rebus.
Rumput laut kering / Nori.

Langkah Memasak Kimchi ramyun

Masukan ramen serta bumbunya kedalam panci berisi air 550ml.
Campur dan masukkan cabai bubuk dan saus sambal kedalam ramen (kalau ada pasta cabai korea "gochujang" lebih baik).
Masukan cream / Fresh milk 2 sendok teh, BBQ sauce 2 sendok teh, dan gula garam berikan secukupnya. Aduk hingga merata.
Selanjutnya masukan daging setelah diiris tipis, sawi hijau, telur rebus, buncis dan kimchi (tanpa kimchi sauce/ kuah cimchi)..
Pecahkan telur diatas masakan tanpa diaduk, tunggu hingga setengah matang.
Garnish dengan potongan Nori diatasnya. Dan siap dihidangkan.

This is a cold and wet winter with most days being gloomy. Kimchi Green Onions Egg Ramen Noodles Chicken Bone Broth Gochujang Sesame Oil Black Garlic Extract Nori or Gim (Optional). a year ago. Then you will love kimchi ramyun! Admit it, when there is Ramyun eating/cooking scenes on, suddenly you want one too. The magic of Kimchi Kimchi is Korea's national dish for Koreans everywhere, While Kimchi Refreshing, sour and hot, why wait?

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