Popcorn Caramel After using it on my Rainbow Rocky Road video, a bunch of you asked me how to make Caramel Popcorn. Here is my recipe for the stuff. Easy Homemade Caramel Popcorn has just the right crunch and chewiness that you want, without sticking to your teeth.

Bahan Membuat Popcorn Caramel

1 genggam biji jagung.
1 sdm mentega untuk memasak popcorn.
2-3 sdm gula atau sesuai selera.
1 sdm mentega untuk dimasak bersama gula.

Langkah Memasak Popcorn Caramel

Siapkan popcorn dengan memasak biji jagung sekitar 1 genggam tangan bersama 1 sdm mentega di panci tertutup dengan api sangat kecil.
Sambil memasak popcorn, di dalam waktu yang bersamaan siapkan caramel di panci lainnya dengan memasak 2-3 sdm gula dicampur 1 sdm mentega dengan api sangat kecil sampai warna berubah menjadi kuning agak tua (kalau coklat terlalu gosong). Mentega digunakan disini supaya caramel menjadi agak encer/cair sehingga memudahkan menuangnya diatas popcorn.
Campurkan cairan caramel dengan popcorn.

This Caramel Popcorn hits all the notes! With just a few ingredients you'll have the best, freshest, caramel corn you've ever tasted and you'll never go back to the bagged or microwaved variety again! This sweet and salty caramel popcorn recipe (AKA caramel corn) is simple to make and impossible to stop eating. The caramel cools to a brittle candied shell around freshly popped popcorn. Make a batch of this sweet and buttery caramel popcorn to share with friends.

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