Cornstarch: To thicken the broth a bit. Seasonings: Just a pinch of ground ginger, garlic powder, salt and black pepper. Eggs: Which we will whisk and then drizzle into the soup.
Bahan Membuat Balado Egg Soup Homemade
- 4 butir telur rebus dibelah 2.
- 2 siung bawang merah (yang besar).
- 2 siung bawang putih (ukuran sedang).
- 4 sdm minyak goreng.
- 3 sdt garam.
- 1 sdm mentega.
- 5 buah cabe merah.
- 400 ml air.
Langkah Memasak Balado Egg Soup Homemade
- Blender agak kasar cabe, bawang putih, bawang merah dengan ditambahkan 2 sdm minyak..
- Panaskan minyak. Tumis bumbu hingga harum. Tambahkan air dan garam. Aduk merata hingga mendidih..
- Masukkan telur dan mentega. Aduk perlahan. Biarkan hingga meresap..
This is Balado eggs / Telur Balado. Egg drop soup makes me think of my grandmother every time I see it, and it's a soup I turn to when I need something light, comforting, and warm. You might recognize egg drop soup from the bowl you get with the lunch plates at Chinese-American restaurants, with swirling strands of eggs floating in a. Better than your Chinese Take Out Food. Simple to prepare. ยท Don't pick up the phone, there's no need to call for take out when you can easily whip up a batch of authentic egg drop soup at home.
Get Latest Recipe : HOME