Nasi goreng rice cooker Nasi goreng is an iconic Indonesian fried rice that is as fun as it is delicious! A great way to use up leftover meats and veggies, too! Nasi Goreng - Indonesian Fried Rice.

Bahan Membuat Nasi goreng rice cooker

2 cup Beras.
Air sekitar 900ml + susu.
Bawang bombay.
Bawang putih.
1 sdt Garam sekitar.
lafa.
kaldu jamur.
2 sendok kecap manis.
wortel.
sosis.
ayam.
mentega.

Langkah Memasak Nasi goreng rice cooker

Semuanya aja d cemplungin haha.. Klo aku nyalain rice cooker dl, tunggu agak panas sedikit, masukkan mentega, tgu sampe meleleh lalu masukkan bawang bombay dan bawang putih.. Tunggu sebentar.. Baru deh tuang semua bahan2 nya.. Taraaaa jadi deee.. 😊😊😊.

Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think! Nasi Goreng's got the same concept as any other fried rice. Repurposing last night's leftovers and making them into breakfast. Add the cooked rice and stir until it's all been incorporated - you can add a few tablespoons of water at this point if it becomes a little dry and starts to stick. Heat a little of the oil in a large frying pan over a medium heat and fry the eggs until crisp at the edges and cooked to your liking.

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