Chocolate mousse simple This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Not only is it For this chocolate mousse I'm using the darkest chocolate I could find (Trader Joe's has some. This healthy chocolate avocado mousse is the perfect way to add more avocados into your day, into your children, and still stay sugar-free.

Bahan Membuat Chocolate mousse simple

500 ml whipped cream cair.
100 gr gula bubuk.
200 gr coklat leleh.
1 sdm gelatin bubuk.
1 sdm air.

Langkah Memasak Chocolate mousse simple

Tuang gelatin bubuk di mangkok, beri air. sisihkan hingga gelatin menyatu.
Kocok whipped cream cair hingga setengah kaku, masukkan gula bubuk sedikit-sedikit.
Kocok terus hingga kaku, matikan mixer. masukkan coklat leleh yang sudah dicampur campuran gelatin aduk pake spatula.
Siap diisikan ke kulit pie, untuk cake coklat atau langsung dimakan saja. Lebih nikmat disajikan dingin.

This easy Chocolate Mousse recipe is super simple to make from scratch and deliciously light and fluffy. It's fancy enough for a party but easy enough to make whenever you have a craving for. You'll know it when you see it 👀. Using a whisk, fold the tempered chocolate into the egg whites. Once fully incorporated, fold in the whipped cream.

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