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Bahan Membuat 21.1. Chicken nugget patty for burger π ala feβ #pekaninspirasi
- 300 gram ayam giling.
- 1 sendok makan tepung sagu.
- 1/2 sendok teh garam.
- 2 sendok teh gula pasir.
- 1 buah wortel kecil parut halus.
- 1 sendok teh saus tiram.
- 1/2 sendok teh kaldu bubuk jika suka.
- Pelapis basah :.
- Sejumput garam.
- 3 sendok makan tepung terigu.
- 1 sendok makan maizena.
- 1 butir telur.
- 100 ml susu cair / air.
- Pelapis kering :.
- secukupnya Tepung roti/panir orange.
Langkah Memasak 21.1. Chicken nugget patty for burger π ala feβ #pekaninspirasi
- Campur ayam giling dengan bumbu, aduk rata lalu bulatkan sama seukuran semua. Lumuri minyak ditangan agar adonan tak lengket di tangan..
- Celupkan adonan ke tepung pelapis basah lalu ke tepung panir kemudian ke cetakan patty agar ukurannya sama. Lalu simpan difreezer minimal 1 jam agar bumbu, daging & panir menempel & bumbu terserap..
- Goreng hingga tercelup semua diminyak. Tunggu sisi bawah matang baru dibalik. Cukup 1x balik saja agar tak banyak menyerap minyak. Gunakan api kecil sedang agar tidak gosong. Angkat. Tiriskan dengan cara diberdirikan agar minyak lekas turun. Enak banget dimakan bersama roti burger, keju slices & sayuran..
Frozen breaded chicken burger patty of foil - ready for cooking. Ginger garlic and baked mushrooms with Fried meat patties stuffed with cheese and fried mushrooms on plate on wooden background. Homemade stuffed patties prepared from minced meat. Our homemade nuggets also have less sodium than the processed and even less. Featuring Cheesy Chicken Nuggets, Crisp-Coated Chicken Nuggets, Pretzel Crusted Chicken Nuggets and Cheddar Ranch Popcorn Chicken.
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