Ingredients for Crispy Barbeque Chicken Recipe. BBQ Chicken cooked slowly on the grill, slathered with your favorite barbecue sauce — does it get any better? This is the best recipe for making perfect How to Make Barbecued Chicken on the Grill.
Bahan Membuat Chicken Crispy Saus Barbeque
- 300 g fillet ayam, iris tipis melebar.
- 1 Sdm saus tiram.
- 1 Sdm kecap asin.
- 1 Sdm kecap inggris.
- secukupnya Lada hitam bubuk, garam, kaldu jamur dan gula.
- Tepung panir/ tepung kentucky.
- Minyak untuk menggoreng.
- secukupnya Mayonais, saus cabai, keju quick melt.
- Frozen vegetables rebus.
- French fries.
- Bahan saus.
- 2 bawang putih kating.
- 1/2 bawang Bombay besar, rajang kasar.
- 2 Sdm saus tomat.
- 2 Sdm saus cabai.
- 2 Sdm saus tiram.
- 2 Sdm saus barbeque Delmonte.
- 1 sdt kecap asin.
- 1 sdt kecap Inggris.
- 1 sdt lada hitam bubuk.
- 1 Sdm maizena diberi sedikit air.
- Gula, garam dan kaldu jamur.
Langkah Memasak Chicken Crispy Saus Barbeque
- Panaskan margarin lalu tumis bawang putih hingga menguning.
- Beri irisan bawang Bombay,. Tumis hingga layu.
- Tuang saus tiram, saus tomat, saus cabai, kecap inggeris, lada bubuk, garam, gula, kaldu jamur dan lada hitam bubuk aduk merata, lalu beri larutan maizena aduk cepat lalu didihkan, angkat.
- Goreng fillet ayam yang sudah direndam dengan saus tiram, kecap asin, kecap Inggris, lada, garam, kaldu jamur(15 menit) lalu balut dengan tepung panir atau pun tepung Kentucky, tambahkan sayuran rebus, dan French fries lalu tuangi saus barbeque diatasnya,terakhir beri topping sesuai selera.
But here, chicken barbecue is nothing more than perfectly grilled pieces of real chicken (no boneless-skinless-chicken-breasts here) in easy-to-eat skewer form. Crispy skin smothered in sticky barbeque sauce. I personally don't think nature has made a better wrapper for juicy white meat chicken. Grilling this type of chicken doesn't get much easier either. You don't need a smoker or set aside all day to create some great barbeque chicken.
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