Mini Doughnut ala J.Co Soft, airy inside and filled with the most delicious vanilla cream. Mini doughnuts that are baked and coated in cinnamon and sugar are a lighter and equally delicious version of doughnuts without the frying! I know oven temps vary, but these are small, and it wouldn't take much for them to overbake.

Bahan Membuat Mini Doughnut ala J.Co

350 gr tepung cakra.
150 gr tepung segitiga.
80 gr gula pasir.
3 butir kuning telur.
1 butir putih telur.
220 gr susu cair UHT (DINGIN BANGET).
10 gr ragi instan.
10 gr susu bubuk.
100 gr butter.
Topping :.
sesuai selera (gula halus/glaze donut).

Langkah Memasak Mini Doughnut ala J.Co

Campur semua bahan kecuali butter, setelah adonan setengah kalis masukkan butter. Uleni sampe kalis elastis..
Bagi² adonan @40gr bentuk sesuai selera. proofing selama 45mnt - 1 jam.
Goreng dg api kecil. beri topping sesuai selera. sy pake glaze donut..

It's the weekend so of course that means you need to treat yourself to a delicious dessert of some sort, and in this case. Co - the best doughnuts! :) I've been into doughnuts like forever. Don't even get us started on the lack of doughnut options in Hong Kong. We pride ourselves on being a culinary paradise, but what's the title worth when we have to scour the whole city for a taste of soft, fluffy doughnuts? CO is as serious about coffee as it is about doughnuts.

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