INGREDIENTS: ►chicken ►gochujang - korean chili paste ►soy paste ►garlic ►lime ►spicy 'fire' sauce (from ramen packet) ►honey ►sesame seeds ►green onion (would have sprinkled on top. I call this fire chicken "Korean pizza". It features chunky, juicy chicken swamped in a chili sauce with chewy rice cakes and melty cheese.

Bahan Membuat Fire Chicken

You need of Sayap ayam 1/2kg (bisa diganti bagian lain).
Prepare 6 siung of bawang putih.
It's 1/2 of bawang bombay.
It's of Bubuk cabe.
You need of Saos tomat.
You need of Saos tiram.
Prepare of Minyak wijen (gk pakai gpp).
It's of Telur.
Prepare of Tepung serbaguna.
You need of Gula.
You need of Garam.
Prepare of Kaldu.
Prepare of Mentega.

Langkah Memasak Fire Chicken

Potong ayam, cuci bersih dan rebus 1x lalu buang air nya.
Celupkan ke telur lalu tepung serba guna dan goreng sampai matang.
Geprek bawang putih dan tumis bersama bawang bombay menggunakan minyak wijen yg dicampur mentega. Setelah layu tambahkan saos tomat, dan saos tiram juga garam, gula, kaldu. Tambahkan sedikit air dan masak sampai mendidih.
Tambahkan beberapa sendok bubuk cabe sesuai selera.
Aduh rata, lalu masukkan ayam yg telah digoreng tepung tadi sampai bumbu benar-benar menempel di ayam.

This chicken will take on the flavor of the wood, the fragrance of the smoke and the spice of the seasoning. That is why hanging chicken over open fire is one of my favorite meals to cook. Fire Chicken Recipe in Urdu & English available at Sooperchef.pk. I used to eat buldak when I was stressed out, because spicy food actually helps you to release the stress. Most relevant Best selling Latest uploads.

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