Get inspired, save in your collections, and share what you love on PicsArt. Pisang cokelat (banana chocolate in Indonesian) or sometimes colloquially abbreviated as piscok, is an Indonesian sweet snack made of slices of banana with melted chocolate or chocolate syrup, wrapped inside thin crepe-like pastry skin and being deep fried. Check out piscok's art on DeviantArt.
Bahan Membuat Piscok
- 5 buah pisang raja.
- 10 lembar kulit lumpia dah jadi.
- secukupnya Coklat milo.
- secukupnya Susu kental manis.
- Tepung terigu *untuk lem.
- Air *untuk lem.
- Minyak goreng.
Langkah Memasak Piscok
- Pisang raja dibelah jadi dua.
- Ambil selembar kulit lumpia isi dengan pisang taburi coklat dan susu. Gulung secara rapat ya lalu ujung kulit dilem pake tepung terigu yg udah dilarutin pake air (kental). Kedua ujung gulungan juga direkatkan ya. Buat gulungan seperti itu sampe pisang abis..
- Digoreng dalam minyak panas api kecil biar ndak gosong..
Hide content and notifications from this user. Ask anything you want to learn about PISCOK by getting answers on ASKfm. Download Now. saveSave PISCOK For Later. SoundCloud is an audio platform that lets you listen to what you love and share the sounds you create. Stream Tracks and Playlists from Piscok on your desktop or mobile device.
Get Latest Recipe : HOME