Popcorn Caramel After using it on my Rainbow Rocky Road video, a bunch of you asked me how to make Caramel Popcorn. Here is my recipe for the stuff. Easy Homemade Caramel Popcorn has just the right crunch and chewiness that you want, without sticking to your teeth.

Bahan Membuat Popcorn Caramel

1 genggam jagung pipil kering.
3 sdm mentega / margarin.
1 buah gula merah, sisir halus.
3 sdm gula halus.
1 sdm susu kental manis (SKM) vanilla.
1/4 sdt garam.

Langkah Memasak Popcorn Caramel

Lelehkan mentega di atas teflon kemudian masukkan jagung pipil. aduk rata sebentar lalu tutup dan goyang goyangkan teflon di atas api supaya jagung tidak gosong.
Jika jagung sudah meletup seluruhnya, matikan api dan buka teflon.
Panaskan 1 sdm margarin, kemudian masukkan gula merah halus, SKM dan garam. aduk rata san tunggu hingga larut dan mulai berkaramel (keluar buih buih dan mengental).
Matikan api, kemudian tuang karamel ke atas popcorn. aduk rata dengan cepat agar popcorn tidak menggumpal, aduk terus hingga semua karamel tercampur rata.
Popcorn caramel siap disajikan.

This Caramel Popcorn hits all the notes! With just a few ingredients you'll have the best, freshest, caramel corn you've ever tasted and you'll never go back to the bagged or microwaved variety again! This sweet and salty caramel popcorn recipe (AKA caramel corn) is simple to make and impossible to stop eating. The caramel cools to a brittle candied shell around freshly popped popcorn. Make a batch of this sweet and buttery caramel popcorn to share with friends.

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