Lamb vegetables curry Use your favorite curry powder or use my easy to make. Stir in curry paste, coconut milk. Sprinkle the lamb with salt and pepper.

Bahan Membuat Lamb vegetables curry

250 gram Daging kambing.
secukupnya Buncis.
secukupnya Kentang.
secukupnya Pumpkins.
secukupnya Kacang polong.
secukupnya Garam masala.
1 buah Bawang Bombay.
2 buah Bawang putih.
Jahe.
2 buah Tomat.
secukupnya Tomat paste.
Cabe ijo dan merah yang besar masing masing dua.

Langkah Memasak Lamb vegetables curry

Tumis bawang bombay bawang putih dan jahe sampai harum lalu kasih tomat paste aduk aduk masukan garam masala tambahkan air masukan daging kambing yang sudah empuk (sudah di rebus sebelumnya) masukan sayur2 an yang sudah di potong2,tambahkan garam, gula lalu koreksi rasa masak sampai matang.
Siap di hidangkan bersama capati / roti maryam / khubuz roti arab.

Lamb is my favourite meat to use in a Curry as the meat. And her lamb curry recipe certainly taught us how quickly we could make something delicious, thanks to the The lamb curry I make is a version of my Ma's, but I make it even quicker by marinating it in. Boneless lamb shoulder works best for lamb curry, or chopped lamb stew meat. The dish is delicious served with steamed basmati rice, Indian cucumber salad, and raita. If you thicken the gravy, it tastes.

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