Movie: Tom yum goong / The Protector. Thai recipe for Tom Yum Goong. How it's really made in Thailand.

Bahan Membuat Tom Yum Goong

It's 500 gr of udang. Belah punggungnya, buang kumisnya. Bersihkan.
It's 5 batang of sereh, ambil putihnya, iris 3 cm.
Prepare 2 bongkol of laos sekitar 10 cm, iris tipis.
Prepare 20 of cabe rawit, iris atau bisa dibiarkan utuh.
It's 300 gr of jamur merang, belah 2.
Prepare 150 gr of jamur enoki (sy ga pake).
It's 5 lembar of daun jeruk, buang tangkai tengahnya, sobek2, remas.
It's 4 of jeruk nipis, ambil airnya/5 sdm (sy 3 sdm).
You need 2 batang of daun ketumbar berikut batangnya iris 3 cm (sy skip).
You need 10 sdm of susu evaporated (bila yg ingin creamy, sy ga pake).
Prepare 1 liter of air.
You need 3 sdm of thai chili paste.
Prepare 6 sdm of kecap ikan.
Prepare 1/2 sdt of garam.
It's Secukupnya of aneka seafood (tambahan sy).
It's Secukupnya of bakso dan bakso ikan (tambahan sy).
Prepare of Bumbu ditumbuk kasar :.
You need 6 siung of bawang merah.
It's 6 siung of bawang putih.

Langkah Memasak Tom Yum Goong

Rebus air hingga mendidih, masukkan laos, sereh, daun jeruk, bumbu ditumbuk (bawang merah dan putih). Masak hingga bawang matang. Masukkan jamur merang..
Sambil menunggu jamur matang, masukkan chilli paste dan kecap ikan. (Thai chili paste sudah mengandung asam jawa)..
Setelah jamur matang masukkan udang kecilkan api, masak hingga udang matang. (Bila menggunakan udang kupas, matangnya lebih cepat)..
Tambahkan jeruk nipis, cabe rawit, garam dan susu (bila menggunakan susu). Masukkan juga bakso dan aneka seafood. Masak sekitar 5 menit. Matikan api..
Terakhir masukkan daun ketumbar. Sajikan panas..

Open "Tom-Yum Goong" folder, double click on "Setup" and install it. Tom Yum Goong - Sour & Spicy Lemongrass Shrimp Soup Recipe. Tom Yum Goong Soup (Click to enlarge). Tom Yum is probably the most famous of Thai soups and is popular not only in Thailand.

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