Mie goreng (mie basah) I'm sharing the Indonesian version of Mie Goreng Jawa. There are many variations for mie goreng Jawa too. My mom has her own version.

Bahan Membuat Mie goreng (mie basah)

Prepare of Mie basah.
Prepare 1 butir of Telur.
You need 2 batang of dajn bawang.
It's 2 batang of daun seledri.
You need 1 buah of tomat.
It's of Garam.
Prepare of Kaldu jamur.
It's of Kecap manis.
You need of Kecap asin.
Prepare of Saus tiram.
Prepare of Bumbu halus.
Prepare of Bawang merah.
You need of Bawang putih.
You need of Kemiri.
It's of Ebi kering.
Prepare of Cabe rawit.

Langkah Memasak Mie goreng (mie basah)

Marinasi mie basah dengan kecap manis, kecap asin dan saus tiram agar warna kecoklatannya meresap.
Tumis bumbu halus sampai harum, masukkan telur lalu orak arik, masukan daun bawang seledri tomat yg sudah diiris.. lalu masukan mie.
Masukan garam, kaldu bubuk, aduk sampai rata lalu tes rasa.

If you like to, make an fried egg and put right on top of Mie Goreng. Lihat juga resep Mie Goreng Favorit enak lainnya! Heat vegetable oil in a wok over high heat. Trying Mie Goreng Malaysian style at Kopitiam (coffeehouse) located in the basement of Central Park. So, if you only have like sixty cents and less than five minutes to make food, pick up a packet of mie goreng instant noodles.

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