Creamy Mushroom Cream Soup I make this creamy These starches aid in thickening the soup and also giving it a creamy consistency. In my cream of mushroom recipe, you can easily substitute any of these gluten free flours that I have mentioned above. Homemade Cream of Mushroom Soup is full flavoured and so easy to make, you won't buy soup in a can again!

Bahan Membuat Creamy Mushroom Cream Soup

Beberapa lembar jamur kuping (iris kecil-kecil).
1 buah wortel (potong dadu).
1/2 siung bawang bombay (cincang halus).
2 siung bawang merah (cincang halus).
1 helai daun bawang (iris-iris).
Secukupnya mentega Blue Band.
1 kotak sedang susu UHT Full Cream (saya pakai Ultramilk).
2 sdm tepung terigu.
Secukupnya garam.
Secukupnya air.
Secukupnya merica.
Secukupnya Sasa/Ajinomoto.
Secukupnya air.
1 batang sosis rasa ayam.

Langkah Memasak Creamy Mushroom Cream Soup

Lelehkan mentega, masukkan bawang bombay dan bawang merah cincang, tumis..
Masukkan tepung terigu aduk-aduk hingga bau khas tepungnya hilang..
Tuangkan susu UHT full cream..
Masukkan bahan-bahan satu persatu: daun bawang, wortel, sosis, dan jamur kuping. Aduk-aduk hingga tercampur merata..
Tambahkan merica, garam, dan Sasa..
Tambahkan air secukupnya (supaya nggak terlalu kental. Bisa diganti dengan air kaldu ayam)..
Tes rasa. Jika sudah pas, sajikan. Bisa ditambah dgn topping keju parut juga.

Every cook needs a good easy creamy mushroom sauce recipe. It's perfect stirred through pasta and fantastic How do you make the best creamy mushroom sauce? Melt butter and olive oil together in a large frying pan How do I make mushroom soup base for pasta besides what u said in ur recipe. It is so simple to make and everything is in a light cream broth so you still get some creaminess without the heaviness of many cream soups. healthyish. Who doesn't love a delicious bowl of creamy mushroom soup?

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