It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. We've been waiting all damn year for sweet salads. This refreshing fruit salad can be made in advance and won't oxidise and go brown.

Bahan Membuat Fruit salad

1/2 Melon.
1/2 Kg Anggur Merah.
1 buah Apel Fuji.
1/2 Pepaya.
3 buah jeruk biasa.
Saos siram :.
1 kg mayonaise.
1 botol yakult.
1,5 buah jeruk lemon, parut.
TOping :.
Keju parut.
Buah jeruk *karena buat jualan di skolah jadi minimalis modalnya biar ga kemahalan 😁🤭.

Langkah Memasak Fruit salad

Cuci buah2. Potong2 semua buah (kecuali jeruk karena jadi topingnya-diletakkab di atas keju parut) dgn ukuran sesuai selera..
Campur bahan2 saos. Di aduk sampai rata.
Masukkan semua buah potong ke cup & siram saos ke atas.
Parut keju di atasnya, masukkan ke freezer minimal 2 jam. Saat mau di makan, boleh taruh topping jeruk di atasnya..

They don't have to be mushy, soggy vehicles that remind you of all of the foods you reluctantly ate as a kid out of respect for your parents' effort. Fruit salad is a dish made of cut up fruit, sometimes mixed with gelatin or sauces. Fruit salad made with oranges, peaches, banana, strawberries and other fruit. Whip up a fresh fruit salad for breakfast or as a light dessert with yogurt or cream. Fresh fruit is colorful and nutritious.

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