Easy Chicken Biryani Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. Flavored with fragrant, Indian spices, traditional chicken biryani is an incredible comfort food, but it typically requires cooking the chicken. Wonderfully aromatic and flavorful, it's sure to be a hit at your dinner table!

Bahan Membuat Easy Chicken Biryani

1/4 kg dada ayam.
1 buah bawang bombai besar.
1 ruas jari jahe, parut.
1 batang kayu manis.
2 buah kapulaga, atau 2 sdt kapulaga bubuk.
1 lembar daun salam.
1 sdt kunyit bubuk.
150 gr beras basmati atau beras biasa.
500 ml air kaldu atau air biasa.
secukupnya Lemon.
secukupnya Daun seledri.
Garam dan merica.

Langkah Memasak Easy Chicken Biryani

Cuci beras dan saring agar airnya berkurang..
Iris tipis ayam dan masak dengan minyak sedikit sampai berwarna kecoklatan. Angkat dan sisihkan..
Tumis bawang bombai dan jahe parut sampai harum tapi tidak sampai berubah warna. Masukkan kunir bubuk dan kapulaga, tumis hingga harum..
Masukkan nasi, ayam, daun salam dan kayu manis, aduk merata..
Tambahkan air atau air kaldu ayam, tutup teflon dan masak hingga mendidih. Setelah mendidih kecilkan api dan biarkan selama kurang lebih 18 menit atau sampai nasi matang dan ayamnya empuk..
Setelah matang siap disajikan. Taburi dengan daun seledri dan perasan jeruk lemon..

Chicken dum biryani recipe with step by step pictures. But trust me, once you learn the right process, it is such an easy breezy way of making restaurant style chicken dum biryani. Chicken biryani is such an easy and delicious dinner idea. Try this super speedy easy chicken biryani recipe at Tesco Real Food for a delicious & fuss-free Cut the chicken into bite-size pieces, tip into a bowl, and add the lemon juice, garam masala, chilli. This stovetop version of the well-known Indian rice dish is made with Today, I'm sharing my easy stovetop version of biryani with chicken.

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