If butter were just melted and added to the batter, or it's just beaten till fluffy, the cake would taste less buttery. Even beurre noisette isn't as good. Cooking flour in hot butter makes the cake smooth.
Bahan Membuat Marble Butter Cake Law Thomas
- 4 butir kuning telur.
- 3 butir putih telur.
- 125 gr gula halus.
- 100 gr terigu protein rendah.
- 12 gr susu bubuk.
- 75 gr margarin.
- 90 gr butter.
- 1/4 sdt vanila susu.
- Secukupnya coklat bubuk & pasta coklat.
Langkah Memasak Marble Butter Cake Law Thomas
- Mixer butter, margarin, gula sampai mengembang putih dan ringan. Masukkan kuning telur 1 per 1 (jeda 1 menit), beri vanila, mixer rata..
- Masukkan terigu, susu yg sdh diayak. Aduk balik dng spatula..
- Di wadah terpisah, mixer putih telur sampai soft peak. Campurkan ke adonan kuning telur bertahap 3 x aduk rata dng spatula..
- Ambil 1/4 bagian beri coklat bubuk & pasta coklat. Tuang selang seling adonan putih & coklat ke loyang yg sdh dioles margarin ditaburi terigu tipis. Buat motif marmer menggunakan sumpit..
- Oven selama 20 menit..
This is the BEST butter cake ever! It is baked, tried and tested by hundreds of fans and readers. This is the only recipe that you will need. I love butter cake, especially love it when mix with some chocolate, like this marble butter cake. I have a habit to enjoy butter cake for breakfast before I I still use back my old butter cake recipe this time, but I didn't using egg separation method as I was rushing for last minutes CNY baking cookies.
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