Butter rice with creamy scramble egg♥️ It would be amazing with him fried rice noodles or any other ethnic Reviews for: Photos of Scrambled Peanut Butter Eggs. The surprising secret ingredient in these scrambled eggs gives them a creamy, cheesy texture In a medium nonstick pan over medium-low heat, melt butter. When butter is completely melted, add eggs.

Bahan Membuat Butter rice with creamy scramble egg♥️

3 sendok nasi.
Telur yampung (aku pkek cuma setengah aja).
Susu uht plain.
1 sdt margarin.
1/2 bawang merah.
1/2 bawang putih.
Sedikit daun bawang.
Sedikit minyak goreng.

Langkah Memasak Butter rice with creamy scramble egg♥️

Siapkan teflon, lalu panaskan margarin. Tuang nasi ke teflon, dan aduk-aduk hingga merata. Lalu tambahkan air agar nasi jadi lembek. Tunggu hingga air menyusut. Lalu tuang di mangkok baby untuk di saring kasar..
Pecahkan telur di mangkok, kocok lepas. Bagi menjadi 2, sisanya d masak buat makan siang. Cincang kasar bawang merah, bawang putih. Iris daun bawang juga..
Tambahkan sedikit susu uht plain,.
Lalu siapkan teflon yg sudah ada minyaknya. Tuang adonan telur ke teflon. Sambil di aduk-aduk. Tunggu hingga telur matang..
Setelah matang tuang scramble egg di atas nasi lembeknya. Sajikan dg penuh cinta♥️.

These are the scrambled eggs that seal the deal on marriage proposals and earn you special brownie points every Mother's Day. These are not just any soft and creamy scrambled eggs; these are the softest and the creamiest scrambled eggs of all time. The ideal scrambled eggs have the texture of the interior of a soufflé, fluffy and light yet creamy and rich. Their flavor is pure, unadulterated egg, both more delicate and more flavorful than standard egg preparations. Butter and crème fraîche help to accentuate the creaminess of the eggs, but these. butter.

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